Indigenous Food Sovereignty: Literature Review

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Barry, T., Gahman, L., Greenidge, A., & Mohamed, A. (2020). Wrestling with race and colonialism in Caribbean agriculture: Toward a (food) sovereign and (gender) just future. Geoforum, 109, 106–110. https://doi.org/10.1016/j.geoforum.2019.12.018

Bellinger, N., & Fakhri, M. (2013). The intersection between food sovereignty and law. NR&E, 45–48. https://law.uoregon.edu/sites/default/files/fakhri_intersection_of_law_and_food_sovereignty.pdf

Bernstein, H. (2014). Food sovereignty via the ‘peasant way’: A sceptical view. The Journal of Peasant Studies, 41(6), 1031–1063. https://doi.org/10.1080/03066150.2013.852082

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Bleir, G. (2020). Indigenous Corn Keepers are Helping Communities Recover and Reunite With Their Traditional Foods. Center for World Indigenous Studies. https://www.cwis.org/2020/07/indigenous-corn-keepers-are-helping-communities-recover-and-reunite-with-their-traditional-foods/

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Burnett, K., Hay, T., & Chambers, L. (2016). Settler Colonialism, Indigenous Peoples and Food: Federal Indian Policies and Nutrition Programs in the Canadian North since 1945. Journal of Colonialism and Colonial History, 17(2), 1–19. https://doi.org/10.1353/cch.2016.0030

Calvário, R., & Desmarais, A. A. (2023). The feminist dimensions of food sovereignty: Insights from La Via Campesina’s politics. The Journal of Peasant Studies, 50(2), 640–664. https://doi.org/10.1080/03066150.2022.2153042

Chao, S. (2021). Gastrocolonialism: The intersections of race, food, and development in West Papua. The International Journal of Human Rights, 26(5), 811–832. https://doi.org/10.1080/13642987.2021.1968378

Cidro, J., Adekunle, B., Peters, E., & Martens, T. (2015). Beyond Food Security: Understanding Access to Cultural Food for Urban Indigenous People in Winnipeg as Indigenous Food Sovereignty. Canadian Journal of Urban Research, 24(1), 24–43. [suspicious link removed]

Coté, C. (2010). Spirits of our whaling ancestors: Revitalizing Makah and Nuu-chah-nulth traditions. University of Washington Press.

Coté, C. (2022). A drum in one hand, a sockeye in the other: Stories of Indigenous food sovereignty from the Northwest Coast. University of Washington Press.

Davies, V. (2023). Women produce up to 80% of food in developing countries. FAO. https://www.fao.org/family-farming/detail/en/c/1634537/#:~:text=According%20to%20the%20FAO%2C%20women,is%20only%20recently%20being%20recognized

Drugova, T., Curtis, K. R., & Kim, M. K. (2022). The impacts of drought on southwest tribal economies. Journal of Food Distribution Research, 52(1), 639–653. https://www.fdrsinc.org/wp-content/uploads/2021/05/JFDR52.1_7_Drugova.pdf

Edelman, M. (2014). Food sovereignty: Forgotten genealogies and future regulatory challenges. Journal of Peasant Studies, 41(6). https://doi.org/10.1080/03066150.2013.876998

Efferth, T., Banerjee, M., Abu-Darwish, M. S., Abdelfatah, S., Böckers, M., Bhakta-Guha, D., Bolzani, V., Daak, S., Demirezer, Ö. L., Dawood, M., Efferth, M., El-Seedi, H. R., Fischer, N., Greten, H. J., Hamdoun, S., Hong, C., Horneber, M., Kadioglu, O., Khalid, H. E., … Paul, N. W. (2019). Biopiracy versus one-world medicine—From colonial relicts to Global Collaborative Concepts. Phytomedicine, 53, 319–331. https://doi.org/10.1016/j.phymed.2018.06.007

Efferth, T., Banerjee, M., Paul, N. W., Abdelfatah, S., Arend, J., Elhassan, G., Hamdoun, S., Hamm, R., Hong, C., Kadioglu, O., Naß, J., Ochwangi, D., Ooko, E., Ozenver, N., Saeed, M. E. M., Schneider, M., Seo, E.-J., Wu, C.-F., Yan, G., … Titinchi, S. J. J. (2016). Biopiracy of natural products and good bioprospecting practice. Phytomedicine, 23(2), 166–173. https://doi.org/10.1016/j.phymed.2015.12.006

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Fielding-Singh, P. (2017). A taste of inequality: Food’s symbolic value across the socioeconomic spectrum. Sociological Science, 4, 424–448. https://doi.org/10.15195/v4.a17

Flintan, F. (2010). ‘Sitting at the table: Securing benefits for pastoral women from land tenure reform in Ethiopia’. Journal of Eastern African Studies, 4(1), 153–178. https://doi.org/10.1080/17531050903556709

Gahman, L. (2017a, August 27). Mexico’s Zapatista movement may offer solutions to neoliberal threats to Global Food Security. Truthdig. https://www.truthdig.com/articles/mexicos-zapatista-movement-may-offer-solutions-to-neoliberal-threats-to-global-food-security/

Gahman, L. (2017b). Building ‘a world where many worlds fit’. In J. Duncan & M. Bailey (Eds.), Sustainable Food Futures (1st ed.). Routledge.

Giovarelli, R., Wamalwa, B., & Hannay, L. (2018). Land tenure, property rights, and gender. LandLinks. https://www.land-links.org/issue-brief/land-tenure-property-rights-and-gender/#women-in-asia (Accessed: August 5, 2024).

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Gutierrez, B. V., Kaloostian, D., & Redvers, N. (2023). Elements of successful food sovereignty interventions within indigenous communities in the United States and Canada: A systematic review. Current Developments in Nutrition, 7(9). https://doi.org/10.1016/j.cdnut.2023.101973

Haddad, M. (2024, July 15). How Israel destroyed Gaza’s ability to feed itself. Al Jazeera. https://www.aljazeera.com/news/longform/2024/7/2/how-israel-destroyed-gazas-ability-to-feed-itself (Accessed: July 15, 2024).

Hardyplants. (2014). Amaranthus flowering. [Photograph]. Wikimedia Commons. https://commons.wikimedia.org/wiki/File:Amaranthus_flowers.jpg

Herriman, N. (2017). Management of biodiversity: Creating conceptual space for Indigenous conservation. Journal of Ecological Anthropology, 19(1), 42–52. https://doi.org/10.5038/2162-4593.19.1.1184

Higgs, S., & Thomas, J. (2016). Social influences on eating. Current Opinion in Behavioral Sciences, 9, 1–6. https://doi.org/10.1016/j.cobeha.2015.10.005

Hoover, E., & Mihesuah, D. A. (2019). Introduction. In E. Hoover & D. A. Mihesuah (Eds.), Indigenous food Sovereignty in the United States (pp. 3–25). University of Oklahoma Press.

Huambachano, M. A. (2019). Indigenous Food Sovereignty: Reclaiming Food as Sacred Medicine in Aotearoa New Zealand and Peru. New Zealand Journal of Ecology, 43(3), 1–6. [suspicious link removed]

Isma’il, L., & Dajani, M. (2021, June 5). Sharaka in Palestine: Heinrich-Böll-Stiftung: Palestine and Jordan. Heinrich-Böll-Stiftung | Palestine and Jordan. https://ps.boell.org/en/2021/06/05/sharaka-palestine

Jernigan, V. B., Nguyen, C., Maudrie, T., Demientieff, L., Black, J., Mortenson, R., Wilbur, R., Clyma, K., Lewis, M., & Lopez, S. (2023). Food sovereignty and Health: A Conceptual Framework to advance research and Practice. Health Promotion Practice, 24(6), 1070–1074. https://doi.org/10.1177/15248399231190367

Jonasson, M. E., Spiegel, S., Thomas, S., Yassi, A., Wittman, H., Takaro, T., Afshari, R., Markwick, M., & Spiegel, J. (2019). Oil pipelines and food sovereignty: Threat to health equity for indigenous communities. Journal of Public Health Policy, 40(4), 504–517. https://doi.org/10.1057/s41271-019-00186-1

Kaur Plahe, J., Hawkes, S., & Ponnamperuma, S. (2013). The Corporate Food Regime and Food Sovereignty in the Pacific Islands. The Contemporary Pacific, 25(2), 309–38. [suspicious link removed]

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Land, S. A., Keith, J. F., Olsen, L., Barney, N., Clark, C., LeBeau, J. L., Meyers, D., Mills, C., Mionczynski, J., Panzetanga, V., & Wechsler, A. (2021). Enacting Treaty Rights through Restoring Shoshone Ancestral Foods on the Wind River Indian Reservation. Journal of Poverty, 26(5), 438–457. https://doi.org/10.1080/10875549.2021.1953674

Lemke, S., & Delormier, T. (2017). Indigenous Peoples’ Food Systems, nutrition, and gender: Conceptual and methodological consideration. Maternal & Child Nutrition, 13(3), 1–12. https://doi.org/10.1111/mcn.12499

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McKinley, C. E., & Jernigan, V. B. B. (2023). ‘I don’t remember any of us … having diabetes or cancer’: How historical oppression undermines Indigenous foodways, health, and wellness. Food and Foodways, 31(1), 43–65. https://doi.org/10.1080/07409710.2023.2172795

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Michnik, K., Thompson, S., & Beardy, B. (2021). Moving your body, soul, and heart to share and harvest food: Food systems education for youth and Indigenous food sovereignty in Garden Hill First Nation, Manitoba. Canadian Food Studies, 8(2), 111-136.

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